TATOOSH GRILL

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LUNCH MENU

Served Daily From: 11:00AM - 4:00PM


APPETIZERS

Shrimp Cocktail | 12

Large prawns char grilled and served chilled with house made cocktail sauce

Calamari | 12

Lightly floured and fried to perfection. Served with arrabbiata dipping sauce and roasted garlic aioli.

Chicken Sliders | 10

Buttermilk fried chicken tossed in hot sauce served on brioche bun with caraway seeds and blue cheese coleslaw.

Honey Glazed BBQ Pork | 12

Served with hot mustard, ketchup and sesame seeds 

Pan Grilled Pot Stickers | 10

Lightly floured and fried to perfection. Served with arrabbiata dipping sauce and roasted garlic aioli.

Crispy Fried Spring Rolls | 11

Fresh Chinese vegetables, BBQ pork and shrimp rolled in a thin wrapping and deep fried. 

Chinese Sampler | 11

BBQ pork, pan grilled pot stickers, and fried spring rolls. 
 

SOUPS & SALADS

Clam Chowder  | 7 

Soup Du Jour | 6

Shrimp Wonton | 10

Caesar Salad | 10

Kale and Romaine, parmesan, toasted herb crumble. 

With Grilled Chicken  | 13

With Shrimp  | 15

Tatoosh Salad | 9

Blend of mixed greens tossed with balsamic vinaigrette and topped with gorgonzola cheese, sliced apples and candied walnuts.

Crab Louie Salad  | 20

Dungeness crab atop field greens with tomato, avocado, asparagus, and pickled egg.  Served with Louie dressing 

Cedar Wrapped Wild Sockeye Salmon Salad | 19

Grilled to perfection and served with anchovy butter atop field greens, cherry tomatoes, dried cranberries, jicama,  candied walnuts, citrus vinaigrette.  

Cobb Salad | 12

Field greens, chopped bacon, crumbled egg, crispy fried  chickpeas, fresh corn, blue cheese, tomatoes, cucumbers, avocado, served with choice of salad dressing. 

PASTAS

Pastas are served with house made garlic bread  your choice of house salad, Caesar salad, or a cup of soup de jour.

Add a cup of clam chowder for 4.00  

All of our pasta dishes contain eggs. 

Chicken Alfredo Fettuccine | 20

Roasted Chicken with sautéed mushrooms, spinach,  alfredo sauce, garnished with julienned vegetables   on top of egg fettuccine pasta     

Shrimp Scampi Linguine | 24

  Prawns sautéed with garlic, shallot, red chili flakes and tossed with a white wine fumet, and parmesan basil cream sauce on top of egg linguini pasta 

ENTREES

Our steaks are from the heart of the Northwest, Double R Ranch USDA premium choice beef 

All entrees are served with choice of house salad, Caesar salad, or a cup of soup de jour.  

Add a cup of clam chowder for $4.00
 

Choice of roasted garlic mashed potatoes, wild rice medley, unless specified.  All of our pasta dishes contain eggs. 

Top Sirloin | 27

Broiled served with haystack fried potatoes, roasted 
seasonal vegetables, on top of bordelaise sauce.  

Ancho Rubbed Rib Eye Steak | 29

Chimichurri sauce, roasted seasonal vegetables. 

Steak Frites | 29

Coffee rubbed New York, house made garlic rosemary steak fries.  Served with side of Korean red pepper ketchup.  

Grilled Wild Sockeye Salmon  | 23

Served on a Cedar Plank. 

Chicken Parmesan  | 20

Breaded chicken breast served with linguini pasta, house made marinara sauce, and garlic bread. 

Boneless Beef Short Rib Ragu  | 20

Served on top of pappardelle pasta, garlic, shallots, marsala,
sundried tomato, peas, and topped with parmesan cheese.

BURGERS & SANDWICHES

All sandwiches served with choice of potato salad, french fries or cole slaw unless specified. Add $3.00 for a cup of soup or green salad. 

Kobe Beef Burger | 12 

1/2lb. broiled to perfection and served on a hamburger bun

Customize your burger by adding any of the following items:

Choice of Cheese | 1.50 

Avocado | 1.75 

Sautéed Mushrooms | 1.75 

Bacon | 1.75 

Casino Burger | 11 

Black Angus burger, broiled to perfection.   
Customize your burger by adding any of the above items. 

Roast Beef Sandwich | 13

Fresh thinly sliced roast beef served medium rare on artisan bread with horseradish mayonnaise, lettuce and tomato. 
Served with a side of au jus. 

Southwestern Chicken Wrap | 13

Broiled southwestern seasoned chicken wrapped in a chipotle tortilla with southwestern cream cheese, lettuce, tomatoes, onions,  
and cheddar cheese. 

Grilled Ham Croissant  | 12

Grilled smoked ham, apple smoked bacon topped with swiss cheese, served on a house made croissant with  mayonnaise, lettuce and tomato. 

Crispy Shrimp Tacos | 12

Corn tortillas, tangy cabbage slaw, chili lime sauce, and Mexican style street corn  

Fish and Chips | 13

Pacific cod beer battered and deep fried. 

Italian Chicken Sandwich | 13

Marinated roasted grilled chicken with tomato, lettuce, sautéed onion, and roasted red bell peppers. Topped with pancetta and provolone cheese. Served on a toasted ciabatta bread with pesto mayonnaise.

BEVERAGES

Milk | 1.50

Your choice | 1.25

Soda

Hot Chocolate

Tea

Juice 

Coffee

CHINESE CUISINE

Casino Dinner | For Two 50.00 • 25.00 for each additional person

Pot Stickers, BBQ Pork, Almond Breaded Chicken, Mongolian Beef, Sweet and Sour Pork, Deep Fried Prawns, and Special Fried Rice. 

CHICKEN

Kung Pao Chicken | 15

Subgum diced vegetables with chicken cooked in spicy 
Kung Pao sauce. 

Orange Chicken  | 15

Tender chicken, deep fried with orange peels in a slightly sweet hot pepper sauce.

Garlic Fried Chicken | 15

Half chicken, cut-up, marinated with fresh ginger, garlic, soy sauce, and wine.  

Almond Breaded Chicken | 15

Boneless chicken deep fried in batter, served with gravy 
and garnished with crushed almonds.  

Mongolian Chicken | 15

Sliced chicken, onions, red and green peppers cooked in spicy sauce.  

Chicken with Broccoli | 15

Stir fried sliced chicken with broccoli florets 

Curry Chicken | 15

Stir fry sliced chicken in a curry sauce 

Cashew Nut Chicken | 15

Diced vegetables and sliced chicken with cashew nuts. 

Sweet and Sour Chicken | 15

Boneless chicken deep fried and served with sweet and 
sour sauce.  

Mushroom Chicken | 15

Sliced tender chicken with fresh Chinese vegetables, black mushrooms and straw mushrooms.  

Black Bean Chicken | 15

Sliced chicken, onions and green peppers cooked in black bean sauce.  

Chili Sauce Chicken | 15

Tender chicken, battered, fried and served with chef’s special  chili sauce. 

Basil Chicken | 15

Tender chicken, stir fried with vegetables, basil, onion and chili paste.

General Tso’s Chicken | 16

Stir fried sliced chicken with broccoli florets 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
 

15% gratuity will be added for groups of 6 or more guests.
 

CHINESE CHEF'S SPECIAL

Seafood Combination Hot Pot | 19

Prawns, scallops, squid, fish and mixed vegetables.

Seafood Bean Curd Hot Pot  | 19

Prawns, scallops, squid and bean curd. 

Sai Foon | 15 

Chinese vermicelli with pork, shrimp and greens. 

Emerald Queen Special Fried Rice | 15 

With BBQ pork and shrimp. 

Singapore Style Chow Fun | 15 

Chinese rice vermicelli with BBQ pork, shrimp, bean sprouts and green onions in a light curry sauce.

Emerald Queen Special Chow Mein | 15 

BBQ pork, chicken, and Chinese vegetables with pan fried noodles. 

Sweet and Sour Pork | 15 

Lean, tender, breaded pork with sweet, and sour sauce

Imperial Pork Chop | 16

Tender pork chops cooked in chef’s special sauce. 

Curry Seafood | 19

Stir-fry seafood in a curry sauce 

BEEF

Mongolian Beef | 16

Sliced beef, onion, red and green peppers cooked in spicy sauce. 

Beef in Oyster Sauce | 16

Sliced beef, onions, and green peppers cooked in oyster sauce. 

Emerald Queen Special Beef Short Ribs | 17

Braised with vegetables in our chef’s special sauce.

Broccoli with Beef | 16

Stir fried sliced beef with broccoli florets. 

Curry Beef | 15

Stir fry sliced beef in a curry sauce

SEAFOOD

Seafood Chow Mein | 17

Fresh Chinese vegetables with scallops, shrimp and squid. 

Prawns in Lobster Sauce  | 19

With onions, green peppers and pork cooked in a special sauce.

Fried Rock Cod | 25

Bone-in white fish served with sweet and sour sauce. 

Steamed Rock Cod | 25

Bone-in white fish served with a light soy sauce.

Lobster with Ginger and Green Onion | Market Price

Lobster and minced pork in a special sauce with fresh ginger and green onions.

Seafood Fried Rice | 15

Scallops, shrimp and squid. 

Kung Pao Prawns | 17

Subgum diced vegetables with shrimp cooked in spicy Kung Pao sauce.  

Sweet and Sour Prawns | 17

Nice big prawns deep fried in batter, served with our own sweet and sour sauce. 

Prawns with Black Bean Sauce | 19

Onions, green peppers, and pork cooked in black bean sauce. 

Crispy Prawns with Honey Walnuts | 19

Deep fried crispy prawns in a savory cream sauce with honey walnuts.  

Mongolian Prawns | 19

Prawns, onions, red and green peppers cooked in spicy sauce. 

LUNCH SPECIALS 

Available from 11am to 3pm

Emerald Queen Combo | 12 

Sweet and sour pork or Almond breaded  chicken with pork chow mien and pork fried rice.

Lunch Specials | 12 

Please choose one of the following

Chicken Chow Mein
(Pan Fried Noodles)

Almond Breaded
Boneless Chicken

Kung Pao Chicken

Cashew Nut Chicken

Mongolian Beef

Mongolian Chicken

Pepper Steak

Beef with Chinese Greens

Sweet and Sour Pork

Sweet and Sour Prawns

Egg Foo Young, Cantonese Style

Sliced Beef with Broccoli

Chicken with Broccoli

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